Wow, a dessert dukkah! How have we survived without it?
Our Pecan & Maple Dessert Dukkah is lovingly made from Australian almonds, Australian pecans, pumpkin seeds, sunflower seeds, linseed, puffed quinoa, coconut, delicately spiced with cinnamon, ginger, cardamom, allspice and nutmeg, pure Canadian maple syrup and Australian extra virgin olive oil. The mix is slowly toasted to produce a dukkah that adds the finishing touch to fruit, ice-cream, yoghurt, porridge and more.
Sprinkle over fresh or baked fruit; top ice cream or yoghurt; add a dash to your porridge; create a deluxe crumble; or accompany a soft cheese platter.
Ingredients: Pumpkin Seeds, Almonds, Pecans (8%), Sunflower Seeds, Linseed, Extra Virgin Olive Oil, Puffed Quinoa, Shredded Coconut, Pure Maple Syrup (8%), Puffed Brown Rice, Sesame Seeds, Black Sesame Seeds, Spices, Salt
GLUTEN FREE | DAIRY FREE | VEGAN
Store in a cool, dry place.
Best before date is 9 months from date of manufacture.
All our small batch dukkahs come in a resealable stand up pouch for your convenience.
