Food Symphony - Blueberries in Lemon & Gin

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Whole blueberries in a lemon gin syrup

Ingredients: Blueberries 36%, lemon juice, lemon peel, lemon oil, gin, sugar, water arrowroot, Alcohol 2.6%

Serving Suggestion: Pour over pancakes or mix in crepes. Simply pour over ice cream or swirl into a cheeseake before baking. Serve with steamed lemon pudding or use as a base for a fruit compote with soft curd cheese.